Senior Kitchen Lead

3 weeks ago


Harrogate, North Yorkshire, United Kingdom The Nelson Inn Full time
Culinary Excellence at The Nelson Inn

We are committed to providing exceptional dining experiences for our guests. As a Sous Chef, you will play a pivotal role in maintaining high standards of food quality, presentation, and service. Collaborate with the Head Chef to develop new menu ideas and drive operational improvements to enhance guest satisfaction.

Benefits and Salary

This role offers a competitive salary range of £28,000 - £38,000 per annum, depending on experience. In addition, you will enjoy benefits such as opportunities for career growth and professional development, working in a dynamic and supportive team environment.


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