Senior Kitchen Management Professional
6 days ago
Key Responsibilities:
- Plan, execute, and optimize kitchen operations to ensure efficient delivery of menus and services.
- Recruit, train, and develop high-performing kitchen staff to meet business objectives.
- Develop and implement policies, procedures, and best practices to ensure compliance with regulatory requirements.
About Us:
- We're a premier hospitality group with a focus on food quality, sustainability, and customer satisfaction.
- We foster a culture of innovation, creativity, and teamwork, where our employees thrive and grow professionally.
- Join us and become part of a winning team that's dedicated to excellence in every aspect of our operations.
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Senior Kitchen Manager
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Kitchen Support Staff
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