Executive Chef Assistant
14 hours ago
Overview
">We are a luxury hotel in South Devon, renowned for our award-winning fine dining experience. Our kitchen team is passionate about serving the highest quality food, using only the freshest local ingredients.
Salary and Benefits
">The successful candidate will receive a competitive salary of £35,000 per annum, plus benefits including live-in accommodation, discounted or free food, employee discounts, and staff parking.
Job Description
">We are seeking an experienced Fine Dining Sous Chef to support our Executive Chef in leading the kitchen team. The ideal candidate will have a passion for using high-quality, locally sourced ingredients and a drive to consistently deliver exceptional results.
Key Responsibilities
">- ">
- Support the Executive Chef in the day-to-day running of the kitchen">
- Lead the kitchen team in the absence of the Executive Chef">
- Provide guidance and training to junior kitchen staff members">
- Assist with menu creation and kitchen organisation">
Requirements
">The successful candidate will have:
- ">
- Prior experience as a Fine Dining Sous Chef">
- A background in preparing and cooking fresh ingredients">
- A keen eye for detail and ability to work under pressure">
- A passion for delivering high-quality food and excellent customer service">
About Us
">We are a unique, art deco style luxury hotel located on its own private tidal island in South Devon. We offer a range of amenities and services to our guests, including two fine dining restaurants and a relaxed seafood restaurant.
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