Culinary Leader

15 hours ago


Central London, United Kingdom FRENCH QUARTER LIMITED Full time
Culinary Leadership Opportunity

We are seeking an experienced Sous Chef to join our team at French Quarter Limited, a renowned dining establishment. This role offers great growth opportunities for those passionate about developing their culinary skills in a fast-paced, creative environment.

The successful candidate will be responsible for supporting the Executive Chef and Head Chef in all aspects of kitchen management and operations, ensuring consistency and excellence. Key responsibilities include overseeing food preparation, managing kitchen staff, and maintaining high standards of quality and presentation.

This position requires a motivated, detail-oriented individual with a passion for culinary excellence and team collaboration. A competitive salary of £45,000 - £55,000 per annum is on offer, commensurate with experience.

Why Choose Us?
  • Employee of the Month Awards
  • Referral Scheme
  • Employee discount on food and beverage
  • Awards and incentives
  • Career growth opportunities within Paris Society & RIKAS
  • Training and Development
  • Uniform and meals on duty
  • Pension contribution
  • Friendly and supportive work environment


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