Executive Chef Assistant
3 weeks ago
About the Role
We are seeking a highly skilled and experienced Sous Chef to join our team at Marston's. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, including menu planning, stock management, and staff supervision.
Key Responsibilities
- Assist the Head Chef in the preparation and presentation of menus
- Oversee the kitchen team, ensuring that all staff are working efficiently and effectively
- Manage stock levels, ordering supplies, and maintaining high standards of food quality
- Develop and implement new menu ideas, working closely with the Head Chef and other members of the kitchen team
What We Offer
- A competitive salary and benefits package
- Opportunities for career progression and professional development
- A supportive and dynamic team environment
- Access to training and development programs
- A fun and rewarding work environment
About Us
Marston's is a leading hospitality company with a reputation for excellence. We are committed to providing our customers with a high-quality dining experience, and we are looking for talented individuals to join our team.
How to Apply
If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact details].
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