Executive Culinary Director

3 days ago


Saint Neots, Cambridgeshire, United Kingdom Compass UK & Ireland Full time
Job Summary

We are seeking an ambitious and experienced Chef to join our team as a Senior Kitchen Operations Manager at Compass UK & Ireland on a full-time basis. This role offers the opportunity to create exceptional food experiences and progress within a market-leading UK food service company.

Responsibilities
  • Prepare and serve food that exceeds client and customer expectations
  • Develop menus and manage kitchen operations to ensure high standards of food quality and safety
  • Lead a team and provide guidance and support to deliver exceptional customer experiences
  • Collaborate with other departments to achieve business objectives
Requirements
  • A strong understanding of menu development, kitchen operations, and team management
  • Excellent communication and leadership skills
Estimated Salary

£40,000 - £60,000 per annum



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