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Executive Chef
2 months ago
We are currently seeking a skilled Chef to join our team at Blue Arrow - Southampton Perm Hub. As an Executive Chef, you will be responsible for leading our culinary team in the preparation and presentation of high-quality meals for our clients.
Key Responsibilities:
- Lead a team of chefs in the preparation and presentation of meals
- Develop and implement new menu ideas and recipes
- Ensure high standards of food safety and hygiene are maintained
- Manage kitchen inventory and supplies
- Collaborate with other departments to ensure seamless service delivery
Requirements:
- Proven experience as a senior chef in a contract catering environment
- Strong leadership and team management skills
- Ability to work well under pressure and meet deadlines
- Excellent communication and interpersonal skills
- Knowledge of food safety and hygiene regulations
What We Offer:
- A competitive salary of £27,000 per annum
- A comprehensive benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
Language: English (en-US)