Executive Chef

6 days ago

Chichester, West Sussex, United Kingdom Butcombe Brewery Full time

We are a pioneering food business that prides itself on giving our chefs the freedom to create premium, seasonal menus that exceed customer expectations within a dynamic environment. Our kitchens are friendly, welcoming, and positive, with high standards that drive us to be the best we can be.

We are seeking a Senior Sous Chef to lead our culinary team.

A renowned British inn and restaurant in the picturesque countryside is looking for a talented individual to join their team.

What's in it for you?

  • Work/Life balance This role can be done over 3-4 days if you prefer People want and need flexibility - we will help you achieve that
  • The chance to work for a highly acclaimed business and to cook some of the best, most innovative pub food in the industry. We have won several awards, including Best Food Offer and Best Managed Pub Company.
  • Access to Liberation Life - an incredible platform where you can earn cash-back with major retailers, save money on your purchases including holidays, groceries, gifts and much more
  • The opportunity to work for a diverse, eclectic company and gain experience in a range of kitchens and menus. We take a collaborative approach to menu development, giving you autonomy over dishes in your kitchen.
  • A competitive salary plus an equal share of great tips.
  • Access to industry-leading training and development. We offer bespoke training plans as part of our 'Pillars of Progression' programme; we want you to be our next head chefs... or anything you want to be
  • We offer additional support and coaching from our executive chef team and head chefs.
  • You will work closely with some of the best locally sourced fresh ingredients; executing technical skills that reflect our premium food menus.
  • We will back you with the tools you need to do a great job and have invested significantly in our kitchens.
  • The buzz that comes with team parties, events, training courses, great suppliers and some of the industry's best team rewards, discounts and benefits (including 50% off food on shift).
  • A business who cares about you. We are ambassadors for the Burnt Chef Project, fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that is there 24/7 to provide you with support.

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