Executive Chef
1 month ago
We're a pioneering business that empowers our chefs to craft exceptional, seasonal menus that delight our customers within a dynamic environment. Our kitchens are warm, welcoming, and positive, with high standards that drive us to excel.
We're seeking a talented Chef de Partie to join our family.
Our stunning British inn and restaurant is nestled in the picturesque Chichester countryside, offering a unique blend of tradition and innovation.
What's in it for you?- The opportunity to work for a trailblazing business and create some of the finest, most innovative pub food in the industry. We've won numerous awards, including Best Food Offer and Best Managed Pub Company.
- The chance to work with a diverse company and gain experience in various kitchens and menus, all designed to help you grow and develop.
- A competitive hourly rate, plus an equal share of great tips.
- Access to industry-leading training and development, including bespoke training plans and apprenticeship schemes.
- Support and coaching from our executive chef team and head chefs.
- The chance to work with exceptional, locally sourced ingredients and develop technical skills that reflect our premium food menus.
- We'll provide you with the tools you need to succeed and have invested heavily in our kitchens.
- A dynamic work environment with team parties, events, training courses, and industry-leading rewards and benefits.
- A business that cares about your well-being, with a focus on mental health and a 24/7 Employee Assistance Program.
Please note that due to the nature of our business, we can only accept applications from those over 16 years old.
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