Executive Sous Chef

2 weeks ago


Consett, United Kingdom Adkins & Cheurfi Recruitment Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our esteemed client on a permanent basis. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the day-to-day running of our busy kitchen operation.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Work closely with the kitchen team to maintain high standards of food quality and presentation
  • Ensure that all kitchen areas are clean, tidy, and well-organized
  • Manage stock levels and maintain a high level of inventory control
  • Assist with food preparation, cooking, and presentation for breakfast, lunch, and dinner services
  • Collaborate with the management team to ensure seamless service delivery
Requirements
  • Minimum 2 years of experience as a Sous Chef or Senior Chef de Partie in a high-volume kitchen environment
  • Strong knowledge of food preparation, presentation, and menu planning
  • Excellent communication and teamwork skills
  • Ability to work under pressure and maintain a high level of attention to detail
  • Driving license (desirable)
What We Offer
  • Competitive salary range: £27,000-£27,200
  • Ongoing training and personal development opportunities
  • On-site parking available
  • Live-in accommodation available (chargeable weekly)

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