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Executive Chef Assistant

2 months ago

Consett, United Kingdom Elite Culinary Staff Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Elite Culinary Staff. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.

Key Responsibilities
  • Assist the Executive Chef in menu planning and preparation
  • Oversee the daily operations of the kitchen, including food preparation, cooking, and presentation
  • Manage kitchen staff, including training and development
  • Ensure high standards of food safety and hygiene are maintained
  • Participate in the development and implementation of new recipes and menu items
Benefits
  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • Collaborative and dynamic work environment
  • Access to ongoing training and development opportunities
Requirements
  • Minimum 2 years' experience as a Sous Chef in a high-volume kitchen
  • Proven track record of success in menu planning and preparation
  • Excellent leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of food safety and hygiene practices