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Executive Culinary Director

2 months ago

Taunton, Somerset, United Kingdom Harvester Full time
As a Head Chef at Harvester, you'll be responsible for leading the kitchen team to deliver exceptional food quality and service. Your key responsibilities will include: Key Responsibilities: * Developing and implementing kitchen strategies to drive sales and customer satisfaction * Managing kitchen operations, including food preparation, presentation, and service * Leading and motivating a high-performing kitchen team to achieve targets and exceed customer expectations * Maintaining high standards of food safety, hygiene, and quality control * Collaborating with other departments to ensure seamless service delivery What We Offer: * Competitive salary and benefits package * Opportunities for career growth and professional development * Recognition and rewards for outstanding performance * A dynamic and supportive work environment About Us: Harvester is a leading restaurant chain known for its fresh, high-quality food and excellent customer service. We're committed to providing a great dining experience for our customers and a rewarding work environment for our team members. Requirements: * Proven experience as a Head Chef or senior kitchen manager * Strong leadership and communication skills * Ability to work under pressure and meet deadlines * Passion for delivering exceptional food quality and service * Commitment to maintaining high standards of food safety and hygiene