Head of Kitchen Operations

1 month ago


Salisbury, Wiltshire, United Kingdom WR Health Full time

Executive Culinary Director

In this esteemed role, you will oversee the culinary services at a prestigious nursing care facility. As a highly respected Executive Culinary Director, you will lead a talented team to deliver exceptional dining experiences for residents.

A successful candidate will have experience in managing food services in a similar environment, ensuring compliance with health and safety regulations, and maintaining high standards of cleanliness and organisation. Strong leadership and communication skills are essential for this position.

Job Highlights:

  • Salary range: £16.05 - £16.60 per hour
  • Comprehensive benefits package including 28 days annual leave and a Workplace Pension
  • Opportunities for professional growth and development


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