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Head of Culinary Operations
2 months ago
About Us
The Queen's is a renowned hospitality establishment, committed to delivering exceptional dining experiences to our discerning clientele. We take pride in our warm and welcoming atmosphere, making every guest feel at home.
Our Team
We are a close-knit team of passionate professionals, dedicated to providing outstanding service and culinary expertise. Our kitchen is the heart of our operation, where creativity and precision come together to create memorable meals.
What We Offer
- Opportunities for Growth
- Access to our comprehensive training program, designed to help you develop your skills and advance your career.
- Participation in our culinary masterclasses, where you'll learn from industry experts and stay up-to-date with the latest trends.
- Competitive Benefits
- 20% discount on all food and beverages in our establishments.
- Free meals on duty.
- Weekly pay.
- Sharesave scheme.
- Company pension scheme.
- 28 days' holiday per year.
What We're Looking For
We're seeking an experienced Chef de Partie or an exceptional Commis Chef who shares our passion for delivering exceptional food and service. As a key member of our kitchen team, you'll be responsible for:
- Championing excellent service through quality food.
- Demonstrating a passion for delivering fantastic food every time.
- Working closely with our Head Chef to design and deliver new dishes for our menus and daily specials.
- Showing willingness to learn new skills and be an active team player with excellent communication skills.
- Demonstrating great planning and organizational skills, necessary to maintain effective controls with regard to both GP and labor.
- Having a proactive approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams.
Join Our Team