Culinary Operations Director

Job Title: Director of Culinary OperationsLocation: Nottingham, UKThe ideal candidate for this role is an experienced Food & Beverage manager looking to lead all aspects of F&B operations in a large-scale venue. The primary responsibility is to deliver exceptional guest experiences, drive sales, and optimize staffing.Responsibilities:Provide strategic...

Job Title: Executive Culinary DirectorWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team at a prestigious private school in Nottingham. As a key member of our management team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, safety,...

Executive Culinary Director OpportunitySodexo Live is seeking a highly skilled Executive Culinary Director to join our team at the Nottingham Forrest Football Club. As a key member of our culinary team, you will be responsible for driving the venue's culinary delivery, ensuring our client's expectations are always exceeded.Your primary objective will be to...

About the RoleWe are looking for a Head Culinary Director to join our team at Chartwells Independents. As a key member of our management team, you will be responsible for driving sales through centrally driven menu planning and promotions, as well as managing staff in a calm and inspirational manner.The ideal candidate will have excellent culinary and...

Company OverviewThe Mercure Nottingham Sherwood Hotel is a leading hospitality establishment that prides itself on delivering exceptional culinary experiences. As a key member of our team, you will play a vital role in shaping the future of our kitchen and contributing to our commitment to excellence.SalaryWe offer a highly competitive salary of $60,000 -...

Role OverviewAccorHotel is seeking an exceptional Executive Culinary Director to lead the kitchen operations. This role involves overseeing menu planning, inventory management, and ensuring compliance with food safety regulations. As a key member of our team, you will be responsible for managing resources, training staff, and driving business growth.Key...

Estimated Salary: £32,000 per annumJob Title: Head of Culinary OperationsWe are looking for an experienced and skilled individual to join our team as a Head of Culinary Operations. This role involves leading the culinary team and ensuring the highest standards of quality and service are maintained.The key responsibilities include:Liaising with the Head Chef...

About the JobBlue Arrow - Derby is currently looking for a highly motivated and experienced Senior Sous Chef to join our team. The ideal candidate will have a strong background in culinary arts, and will be able to lead a team of chefs in the preparation and cooking of food.The successful candidate will be responsible for planning and executing menus,...

We are looking for a skilled Culinary Operations Manager to join our team at Essential Employment. This part-time role involves overseeing daily kitchen operations and managing administrative tasks. The ideal candidate will have strong culinary skills, excellent communication abilities, and experience in kitchen management. The estimated salary for this...

Job DescriptionWe are seeking a skilled and experienced Head Chef to join our team at Chartwells. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the delivery of high-quality food to our customers.About UsChartwells is a leading provider of food and hospitality services, operating across various...

Job SummaryWe are seeking an accomplished Culinary Operations Manager to lead our kitchen team at The Mercure Nottingham Sherwood Hotel. As a seasoned professional, you will be responsible for driving culinary excellence and delivering exceptional guest experiences.With a strong focus on quality and efficiency, you will ensure that our kitchen operates at...

Role OverviewWe are seeking a highly skilled and experienced Culinary Operations Manager to lead our kitchen team at the Mercure Nottingham Sherwood Hotel. As a key member of our food and beverage department, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring high-quality food production, and maintaining excellent...

The Head of Culinary Operations will be responsible for managing the day-to-day activities of the kitchen team at Chef Results Limited's hotel in Nottingham. This role requires a highly skilled and experienced individual who can lead the team to achieve exceptional results.Key Responsibilities:Prepare and implement strategies to improve kitchen...

Culinary Services LeadThis is a fantastic opportunity to join Aramark UK as a Roving Chef Manager, overseeing the catering services in the Midlands & Wales. As a key member of our team, you will be responsible for ensuring the smooth operation of all catering services, including managing kitchen personnel, supervising and coordinating activities, and...

About the Role:We are seeking an experienced Sous Chef to lead our kitchen team. As a key member of our culinary operations, you will be responsible for planning, preparing, cooking and presenting high-quality food to our clients.Salary Range:$52,000 - $72,000 per annumKey Responsibilities:Develop and implement menus, recipes and presentation...

Company Overview:We are a leading foodservice company with a passion for delivering exceptional culinary experiences. Our team is dedicated to providing high-quality food and excellent service to our customers.Salary: £60,000 - £80,000 per annum, depending on experience.Job Description:We are seeking an experienced Executive Chef to lead our kitchen...

Job SummaryAs a Culinary Operations Manager with Compass Group UK & Ireland, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional food quality and service. Your expertise will help us maintain our high standards and drive business growth.With a minimum of 3 years' experience in a similar role, you will have a strong...

About UsThe Mercure Nottingham Sherwood Hotel is a renowned hospitality establishment that prides itself on providing exceptional dining experiences. As a key member of our team, you will be responsible for leading our culinary operations and ensuring the highest standards of quality and service.As Head Chef, you will oversee the smooth operation of our busy...

**Job Overview**We are seeking a skilled and adaptable culinary specialist to join our team on an as-needed basis, working with one of our prestigious clients based in NG5. Our client operates in a diverse environment, providing unique culinary challenges and opportunities to showcase your expertise.**Key Responsibilities:**Prepare and cook a variety of...

beBee Professionals, a renowned culinary establishment in the heart of Nottingham, seeks an exceptional Culinary Team Lead to oversee the kitchen operations. As a vital member of our team, you will be responsible for managing a specific section of the kitchen, ensuring that high culinary standards are consistently met.Key Responsibilities:Lead a team of...