Kitchen Operations Manager
5 days ago
We are currently looking for a highly skilled and dedicated Chef to join our restaurant team in Dunfermline, United Kingdom.
Key Responsibilities:
- Prepare and cook high-quality dishes to meet the restaurant's standards.
- Manage kitchen inventory and maintain a clean and hygienic working environment.
- Work collaboratively with the kitchen team to deliver excellent customer service.
Requirements:
- Minimum 1 year experience as a Chef in a fast-paced kitchen environment.
- Degree or equivalent in a culinary arts or related field.
- Food Safety certification (HACCP or equivalent).
- Excellent communication and teamwork skills.
What We Offer:
- A competitive salary (£28,000 - £38,000 per annum) and bonus scheme.
- Ongoing training and development opportunities.
- A supportive and dynamic work environment.
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