Executive Culinary Director

6 days ago


Cheltenham, Gloucestershire, United Kingdom Harvester Full time

Job Summary: We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Harvester. As a key member of our management team, you will be responsible for driving culinary excellence and delivering exceptional dining experiences for our guests.

Key Responsibilities:

  • Lead and Develop Your Team: Train and inspire your team to deliver high-quality food and exceptional customer service.
  • Drive Culinary Excellence: Develop and implement menus that showcase our brand's culinary expertise and exceed customer expectations.
  • Kitchen Management: Oversee all aspects of kitchen operations, including food ordering, preparation, and stock control.
  • Menu Development: Work with our culinary team to develop and maintain our branded menu.
  • Health and Safety: Ensure that your team conforms to health and hygiene regulations and maintains a clean and safe working environment.

What We Offer:

  • Bonus Scheme: A competitive bonus scheme that rewards your hard work and dedication.
  • Professional Development: Opportunities to grow and develop your skills through paid-for qualifications and training.
  • Benefits Package: A comprehensive benefits package, including a pension, 25 days' paid holiday, and high-street shopping discounts.
  • Employee Recognition: Recognition and rewards for outstanding performance and contributions to the team.


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