Italian Cuisine Sous Chef

3 weeks ago


Central London, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

Position: Sous Chef

Venue: Upscale Italian Restaurant

Salary: £45,000 - £47,000

Covers: 140 covers per service for lunch and dinner

Are you a culinary expert with a deep appreciation for Italian gastronomy? This is an exciting opportunity to become a Sous Chef in a prestigious establishment known for its exceptional dining experiences.


This restaurant is celebrated for its casual fine dining Italian fare, featuring fresh, house-made pasta and seasonal ingredients sourced from top regions. The position offers a range of benefits:

  • Competitive Salary: Starting at £45,000 with potential for growth.
  • Career Development: Opportunities for advancement within the organization.
  • Supplier Chef Trips: Experience culinary exploration with supplier chefs.
  • Training & Masterclasses: Stay current with the latest culinary trends.
  • Work-Life Balance: Enjoy a manageable schedule with 48 hours over 5 days, including 7 shifts (3 singles and 2 doubles).
  • Varied Shifts: Shifts range from 8 am to 4 pm for singles, and 10 am to 10 pm for doubles.
  • Sunday Closures: Benefit from a relaxed schedule as the restaurant closes at 4 pm on Sundays.
  • Holiday Closures: Enjoy time off during festive periods.

Requirements:

  • Proven experience as a Sous Chef in an Italian cuisine-focused establishment is essential.
  • Ability to assist in leading and motivating a team of chefs for kitchen efficiency.
  • A genuine passion for Italian cuisine and a commitment to delivering exceptional dining experiences.
  • A positive attitude and strong work ethic are essential for success in a dynamic kitchen environment.

If you are ready to demonstrate your culinary skills and contribute to exceptional Italian dining experiences, this role is for you.



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