Italian Cuisine Sous Chef
3 weeks ago
Position: Sous Chef
Company: SMYTH & CO LUXURY CONSULTANTS LTD
Salary: £45,000 - £47,000
Service Capacity: 140 covers per service for both lunch and dinner
Are you a skilled culinary professional with a deep appreciation for Italian gastronomy? This prestigious establishment is seeking a dedicated Sous Chef to contribute to the creation of exceptional dining experiences.
This venue is celebrated for its elegant yet relaxed Italian dining, featuring artisanal pasta and seasonal ingredients sourced from renowned regions. The role offers numerous benefits:
- Competitive Compensation: Starting salary of £45,000, with opportunities for advancement.
- Career Growth: Potential for professional development within the organization.
- Culinary Excursions: Engage in supplier chef trips to explore culinary innovations.
- Training Opportunities: Participate in masterclasses to stay current with culinary trends.
- Work-Life Balance: A structured schedule of 48 hours over 5 days, including a mix of shifts.
- Flexible Shifts: Single shifts from 8 am to 4 pm and double shifts from 10 am to 10 pm.
- Sunday Breaks: Enjoy Sundays off with early closure at 4 pm.
- Holiday Time: The restaurant observes closures during festive periods for employee downtime.
Qualifications:
- Proven experience as a Sous Chef in an Italian-focused kitchen is required.
- Ability to assist in guiding and inspiring a team for optimal kitchen performance.
- A genuine enthusiasm for Italian cuisine and a dedication to providing outstanding dining experiences.
- A positive demeanor and strong work ethic are essential for thriving in this dynamic culinary environment.
If you possess the culinary talent and passion for Italian cuisine, we encourage you to consider this rewarding opportunity.
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