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Executive Chef Assistant

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Maidenhead, Windsor and Maidenhead, United Kingdom The Fat Duck Full time
{"title": "Junior Sous Chef Opportunity", "content": "

About The Fat Duck

Located in the picturesque village of Bray, Berkshire, The Fat Duck has been a culinary leader since 1995, earning a prestigious three Michelin stars in 2004.

We are seeking an experienced Junior Sous Chef to join our team and contribute to our mission of delivering exceptional dining experiences.

Key Responsibilities

  • Assist the Sous Chef in managing kitchen operations
  • Develop and implement new menu ideas
  • Lead a team of chefs to achieve high-quality dishes
  • Collaborate with the front-of-house team to ensure seamless service
  • Stay up-to-date with culinary trends and techniques

Requirements

  • Proven experience in a high-end kitchen environment
  • Strong leadership and communication skills
  • Ability to multitask and work under pressure
  • Passion for exceptional food and service
  • Flexibility and adaptability

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Collaborative and dynamic work environment
  • Discounted meals and gym membership

Apply Now

", "lang_code": "en-US"}