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Sous Chef
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Rockfish Exeter. As a key member of our kitchen team, you will be responsible for supporting the Head Chef in overseeing the preparation and presentation of our dishes, ensuring that our high standards of quality and service are consistently met.
Key Responsibilities:
- Support the Head Chef in menu planning, food preparation, and presentation
- Lead and motivate a team of chefs to deliver exceptional results
- Ensure that all kitchen operations are run efficiently and effectively
- Maintain high standards of food safety and hygiene
- Collaborate with the front-of-house team to deliver exceptional customer service
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and progression
- A dynamic and supportive work environment
- Access to ongoing training and development programs
- A generous share of gratuities and tips
Requirements:
- At least one year's experience as a Sous Chef or equivalent in a restaurant environment
- Strong leadership and communication skills
- Ability to work under pressure and maintain high standards in a fast-paced kitchen environment
- Passion for delivering exceptional customer service
Why Join Rockfish Exeter?
We are a dynamic and innovative restaurant group that is passionate about delivering exceptional food and service to our customers. We offer a supportive and inclusive work environment, with opportunities for career development and progression. If you are a motivated and experienced Sous Chef looking for a new challenge, we would love to hear from you.