Executive Chef Assistant

4 weeks ago


Exeter, Devon, United Kingdom Loungers Full time
Unlock Your Culinary Potential

We're on the hunt for a talented Junior Sous Chef to join our dynamic team at Lounge, Exeter

As a key member of our kitchen crew, you'll be working closely with our Head Chef and Sous Chef to deliver exceptional dishes to our customers. Your passion for real cooking will shine through in every meal, and we're excited to see the impact you'll make.

The Perks
  • Share in the success with equal tips across the team, based on hours worked
  • Enjoy paid breaks and staff food on every shift, regardless of hours worked
  • Benefit from 50% discount on food in all three brands from day one
  • Take advantage of 28 days holiday (inclusive of Bank Holidays) pro rata
  • Compete in competitions and incentives, including a chance to jet off on an all-expenses-paid trip with one of our suppliers
  • Enjoy Christmas and Boxing Day off, and be part of our epic Loungefest staff party
  • Access emotional and practical support via the Licenced Trade Charity
  • Have control over your pay with Wagestream
  • Join our company pension scheme and enjoy long service awards
  • Grow with us and take advantage of great opportunities for personal development and career progression
What We're Looking For
  • You're likely an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career
  • You'll have experience working with fresh ingredients and demonstrate excellent chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
  • You'll be a strong communicator with good team player skills
  • You'll be self-motivated to work at pace, with limited supervision
  • You'll have a strong knowledge of best practice when it comes to allergens, kitchen essentials, and food safety

Want to learn more about us? Follow us on LinkedIn or @life.at.lounge on TikTok



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