Culinary Operations Assistant

3 weeks ago

Brentwood, Essex, United Kingdom Holroyd Howe Full time
Assistant Culinary Manager - England

Job Overview

KEY RESPONSIBILITIES:

To assist the Executive Chef in ensuring the seamless operation of all culinary functions across multiple locations. This includes contributing to the creation of innovative hospitality and event menus.

To maintain high standards of culinary excellence across both the senior and preparatory schools.

To ensure that food production, quality, cost management, and menu planning are executed promptly, in alignment with the directives of the Executive and Head Chef.

To oversee the efficient operation of the kitchen section as required.

To support the Head Chef in managing food procurement and developing new culinary concepts.

To prepare, cook, and present dishes that meet the company's and clients' standards.

To enhance the company's reputation for outstanding food and service among clients and patrons.

CUSTOMER SERVICE:

To guarantee that customers receive timely and efficient service, consistently surpassing their expectations.

To maintain a customer-centric approach at all times; being approachable and proactive in meeting customer needs.

To ensure all dishes are prepared, presented, and served according to company standards, employing creativity in presentation and service methods.

TEAM MANAGEMENT:

To foster the development of the kitchen team by empowering, supporting, and encouraging them while maintaining an 'open door' policy.

To inspire and lead by example, ensuring that you and your team enjoy their work and take pride in their contributions.

To treat your team with the respect and consideration you would expect in return.

HEALTH & SAFETY, FOOD SAFETY, ENVIRONMENTAL RESPONSIBILITY:

To ensure that the kitchen complies with all statutory and company regulations regarding Health and Safety, Food Safety, and environmental practices.

To ensure that all kitchen equipment is well-maintained and in proper working condition.

To promote safe working practices and report any equipment issues to the Executive or Head Chef.

To ensure that all company policies and procedures are understood and adhered to by all staff members.

To advocate for and support environmental improvement initiatives within the organization.

ADDITIONAL DUTIES:

To take charge of your professional development with guidance from the Head Chef and participate in relevant training opportunities.

To demonstrate commitment to the company's values in all aspects of your role and act as a positive representative of the organization.

To respond to any reasonable requests made by clients or management.



Company Overview

Salary: Up to 26,000

Term time only, includes occasional evenings and weekends

Brentwood School is a prestigious independent institution in the UK, catering to 1700 students and 300 staff daily. With a strong emphasis on food as a vital part of student development, we seek an organized, experienced, and passionate Assistant Culinary Manager to lead a large team, manage daily operations, and focus on hospitality with creativity and attention to detail. Brentwood School offers a supportive work environment with a strong sense of community and an excellent leadership team.

Holroyd Howe is among the UK's top contract catering companies, providing fresh and innovative food services exclusively to independent schools and colleges. Our team of seasoned professionals tailors our catering services to meet the unique needs of children of all ages. Are you the exceptional Junior Sous Chef we are looking for? If you seek an employer who will invest in your growth and career development, we encourage you to consider this opportunity.



Qualifications

Essential Requirements:

GCSE level education or higher

NVQ qualification or equivalent

Strong foundational skills in culinary arts

Proven progressive experience in catering

Food Hygiene Certificate

A genuine passion for food and customer service

Desirable Qualifications:

Experience in educational catering

General Skills - Essential:

Excellent organizational abilities

Capacity to plan ahead

Initiative and self-motivation

Effective communication skills at all levels

Desirable Skills:

Strong numeracy skills

Analytical problem-solving abilities

Special Skills - Essential:

Strong delegation and influencing capabilities

Creativity and innovation in menu design and food presentation

Good listening skills

Desirable Skills:

Proficiency in computer usage

Personal Attributes - Essential:

Smart appearance and high standards of personal hygiene

Confident, lively, and outgoing demeanor

Friendly and approachable attitude

Respectful and able to earn respect

Must be suitable to work with children

Desirable Attributes:

Eagerness for self-development and ambition for career advancement



Additional Information

We offer numerous advantages to our employees, including:

  • Complimentary meals during work hours
  • Opportunities for career advancement
  • HIT Apprenticeships for all experience levels
  • Recognition and reward programs
  • Employee awards to celebrate achievements
  • Work/life balance initiatives
  • Employee Benefits Platform
  • Employee Assistance Program
  • Referral bonus program
  • Company sick pay scheme
  • Prestigious work environments
  • Team-building events throughout the year
  • Pension scheme
  • Investment in training and development to equip our teams with the necessary skills for success.

Holroyd Howe is an equal opportunity employer, committed to safeguarding and promoting the welfare of children. All roles are considered regulated activities, requiring an Enhanced DBS check, including a Barred List Check for successful applicants. Professional references will be required for this appointment.

Job Types: Full-time, Term time only, Permanent

Salary: Up to 26,000 per year

Benefits:

  • Company pension
  • Gym membership
  • On-site parking
  • Store discount

Schedule:

  • Day shift
  • Monday to Friday
  • Evening shift
  • Weekend availability

Work Location: In person


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