Food and Beverage Operations Manager

4 days ago


Harrogate, North Yorkshire, United Kingdom Hotel Du Vin Full time
Food and Beverage Manager

As a key member of our team, you will be responsible for ensuring the smooth operation of our hotel's food and beverage services. This includes managing the day-to-day activities of the department, working closely with other managers to achieve business objectives, and providing exceptional customer service to our guests.

Key Responsibilities:
  • Manage the food and beverage operations, including menu planning, inventory management, and staff supervision.
  • Work closely with the sales and revenue management teams to drive business growth and increase revenue.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Manage the hotel's budget and financial performance, ensuring that costs are controlled and revenue is maximized.
  • Lead and motivate a team of staff, providing coaching and development opportunities to ensure they have the skills and knowledge needed to succeed.

We are looking for a highly organized and motivated individual with a passion for hospitality and a proven track record of success in a similar role. If you have excellent communication and leadership skills, and a commitment to delivering exceptional customer service, we would love to hear from you.



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