Catering Operations Manager
3 weeks ago
Position Overview:
We are seeking a dedicated Catering Manager for a prominent national contract catering organization with a significant footprint in the Business and Industry sector across the UK.
Key Responsibilities:
- Oversee the daily management of on-site catering and hospitality services.
- Foster a strong relationship with the client while leading the team to provide an exceptional and innovative food experience, supported by outstanding customer service.
- Ensure compliance with all legal Health & Safety and Food Safety regulations, as well as adherence to company policies.
- Manage budgets effectively, aligning with client expectations, and conduct monthly forecasting with proactive adjustments as needed.
- Collaborate closely with the head chef to ensure seamless food operations and menu development.
Qualifications:
The ideal candidate will possess:
- Experience in Business and Industry catering within a fixed price or cost-plus framework.
- Strong teamwork abilities, excellent communication skills, and a professional demeanor.
- A genuine enthusiasm for the catering industry, a passion for culinary arts, and an awareness of industry trends.
This role is pivotal in ensuring the delivery of high-quality catering services, making it essential for candidates to bring both expertise and a positive attitude to the position.
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