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Executive Chef

2 months ago

Saint Neots, Cambridgeshire, United Kingdom Wells & Co Full time
Job Title: Chef de Partie

We are seeking a highly motivated and experienced Chef de Partie to join our team at Wells & Co. As a key member of our kitchen team, you will be responsible for delivering exceptional standards of food, cleanliness, and hygiene.

Key Responsibilities:
  • Accountable for food safety and hygiene within the kitchen areas
  • Train and coach junior kitchen staff on food storage, rotation, and disposal
  • Contribute to menu development and preparation of fresh foods to a high standard
  • Manage food margins through portion control and raw ingredient management
  • Ensure stock is stored correctly and rotated regularly
  • Follow health and safety directives in food preparation
Requirements:
  • Minimum 1 year's experience in a kitchen environment
  • Methodical, calm, and organized approach to work under pressure
  • Precise planning and organization ability
  • Ability to give and receive feedback
  • Level 2 in Food Safety in Catering or equivalent

We offer a competitive package, including a great hourly rate, 28 days' holiday, company pension scheme, and opportunities for career development. If you are a motivated and experienced chef looking for a new challenge, please apply.