Executive Chef

2 months ago


Saint Neots, Cambridgeshire, United Kingdom Wells & Co Full time
Job Title: Chef de Partie

We are seeking a highly motivated and experienced Chef de Partie to join our team at Wells & Co. As a key member of our kitchen team, you will be responsible for delivering exceptional standards of food, cleanliness, and hygiene.

Key Responsibilities:
  • Accountable for food safety and hygiene within the specified kitchen areas
  • Training and coaching junior kitchen staff and ensuring all team members are aware of how food is stored, rotated, and disposed of
  • Input to menu development as required
  • Prepare fresh foods to an exemplary standard on a daily basis
  • Be responsible for achieving the food margin through portion control and management of raw ingredients
  • Stocking shelves and ensuring stock is securely stored at the correct temperature and correctly rotated
  • Ensure that all health & safety directives are followed in the preparation of food
Requirements:
  • Minimum 1 year's experience in a kitchen environment
  • A methodical, calm, and organized approach to work while working under pressure
  • Precise planning and organization ability
  • Ability to give and receive fair feedback where appropriate
  • Level 2 in Food Safety in Catering or equivalent

We offer a competitive hourly rate, 28 days' holiday, company pension scheme, retail and beer discounts, and a fun culture surrounded by a supportive team. If you are a motivated and experienced chef looking for a new challenge, please apply.


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