Executive Chef
1 week ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Alexander Barracks, Pirbright. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our clients.
Key Responsibilities:
- Lead a team of chefs in a busy high-volume kitchen environment
- Manage production and food levels to ensure minimal wastage
- Organize and support your team to ensure a smooth operation daily
- Ensure tasks are allocated so teams are fully utilized
- Produce food in line with recipe sheets and maintain full knowledge of all menu items served
- Manage monthly stock counts and conduct brand standard audits
- Support the effective delivery of special functions or events
- Act as a trainer/coach for new team members to learn procedures and standards for all kitchen tasks
- Assist in daily and weekly kitchen deep cleans
Requirements:
- Must have lived in the UK for 3+ years to pass security checks
- Confident leader and able to lead by example
- Previous experience managing a team in a busy high-volume kitchen environment
- Relevant culinary qualification
- Security clearance and a DBS check is required
What We Offer:
- Competitive hourly rate of £14.31
- Full-time position with 37.5 hours per week, 5 days out of 7
- Shifts ranging between 5am – 7.30pm
- Free meal on duty
- Free on-site parking
- Free uniform provided
- NEST pension contribution and Life insurance
- Generous holiday entitlement which increases after 3 full years service
- Cycle to work / Refer a friend scheme
- A wide range of perks including MyStaffShop discounts, Nest pension, Life assurance, online e-learning and more
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