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Executive Chef

2 months ago

Woking, Surrey, United Kingdom Aramark Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of food quality and service.

Key Responsibilities
  • Lead and manage a team of chefs and kitchen staff to deliver exceptional food quality and service
  • Develop and implement menus and recipes to meet the needs of our clients and customers
  • Manage kitchen inventory and supplies to ensure efficient and cost-effective operations
  • Ensure compliance with health and safety regulations and food safety standards
  • Collaborate with other departments to deliver seamless service and support
  • Monitor and control kitchen costs to achieve budget targets
  • Develop and implement training programs to enhance the skills and knowledge of kitchen staff
Requirements
  • Proven experience as a senior chef or kitchen manager in a high-volume kitchen environment
  • Strong leadership and management skills, with the ability to motivate and inspire a team
  • Excellent culinary skills and knowledge, with the ability to develop and implement new menus and recipes
  • Strong communication and interpersonal skills, with the ability to work effectively with colleagues and clients
  • Ability to work in a fast-paced environment and prioritize tasks to meet deadlines
  • Knowledge of health and safety regulations and food safety standards
About Aramark

Aramark is a leading service and solutions provider in Northern Europe, delivering high-quality food, facilities management, and property services to clients across the region. We are committed to providing exceptional service and support to our clients and customers, and we are seeking talented and dedicated individuals to join our team.