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Executive Culinary Director

2 months ago


Richmond, Greater London, United Kingdom All Bar One Full time
As a Head Chef at All Bar One Richmond, you will be responsible for leading the culinary team to deliver exceptional food experiences. Your key responsibilities will include: Key Responsibilities: * Developing and implementing menu concepts that align with the brand's global flavors and trends * Managing kitchen operations, including food preparation, stock control, and inventory management * Training and inspiring your team to deliver high-quality food and exceptional customer service * Collaborating with the management team to achieve sales targets and drive business growth What's in it for you? * Competitive bonus scheme and opportunities for career growth and development * 33% discount across all Mitchells & Butlers brands and 20% discount for friends and family * Access to health and dental plans, discounted gym memberships, and a pension scheme What will I be doing? * Developing and implementing kitchen procedures to ensure compliance with health and safety regulations * Managing kitchen inventory and supplies to minimize waste and optimize efficiency * Collaborating with the culinary team to create innovative menu concepts and promotions * Providing exceptional customer service and ensuring that every guest has a memorable dining experience About All Bar One: * All Bar One is a leading hospitality brand that offers a unique dining experience with a focus on global flavors and trends * Our menus are built for sharing and socializing, and we pride ourselves on our high-quality food and exceptional customer service * We offer a range of benefits and perks to our employees, including competitive salaries, bonuses, and opportunities for career growth and development