Culinary Expert
3 weeks ago
Scott's Richmond is a renowned dining destination in Richmond-Upon-Thames, celebrated for its exceptional cuisine and warm ambiance. As a beacon of culinary excellence, we offer a menu featuring the finest dishes, set within an inviting atmosphere.
We are seeking a dedicated and ambitious Chef de Partie to join our kitchen brigade. As a key member of our team, you will play a crucial role in maintaining the high culinary standards that define our restaurant's reputation.
Key Responsibilities:
• Execute and oversee the preparation of dishes in your assigned section, ensuring quality and consistency.
• Collaborate with the kitchen team to create and refine menu items, demonstrating creativity and innovation.
• Maintain a clean and organized work station, adhering to food safety and sanitation standards.
• Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team.
• Assist in inventory management, ordering, and quality control of ingredients.
• Contribute to menu development and bring ideas for continuous improvement.
Requirements:
• Proven experience as a Chef de Partie or a similar role in a high-end restaurant or hotel.
• Strong understanding of various cooking techniques and cuisines.
• Attention to detail and a commitment to maintaining high-quality culinary standards.
• Ability to thrive in a fast-paced kitchen environment.
Benefits:
• Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group.
• Unrivalled opportunities for progression across the Group.
• Paid overtime.
• 28 days holiday, increasing with length of service up to 5 extra days.
• Recommend a friend scheme with great bonuses per individual referral.
• Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadget, and much more.
• Reward programmes, long service awards, and staff recognition and incentives.
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
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