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Executive Chef

2 months ago


Carshalton, Greater London, United Kingdom Young's Full time

Head Chef Opportunity at Young's

About Us:

We're a leading hospitality company with a passion for delivering exceptional dining experiences. Our pubs and hotels are at the heart of local communities, serving up delicious food and drink to families, friends, and travelers alike.

Job Summary:

We're seeking a talented Head Chef to join our team at The Greyhound in Carshalton. As a key member of our kitchen team, you'll be responsible for creating innovative, seasonal menus that showcase the best of British cuisine. You'll work closely with our chefs to develop new dishes, manage kitchen operations, and ensure exceptional food quality and presentation.

Key Responsibilities:

  • Develop and implement seasonal menus that meet the highest standards of quality and presentation
  • Lead and motivate a team of chefs to achieve exceptional food quality and presentation
  • Manage kitchen operations, including inventory, ordering, and staff scheduling
  • Collaborate with our chefs to develop new dishes and menu ideas
  • Ensure compliance with health and safety regulations and food safety standards
  • Monitor and control kitchen costs, including food, labor, and supplies
  • Work closely with our front-of-house team to ensure seamless service and exceptional customer experience

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Access to our Apprenticeship Scheme and Development Programmes
  • Access to regular culinary masterclasses and food trips
  • Free meals and 20% discount in all Young's pubs and hotels
  • Share save Scheme and Company Pension Scheme
  • 28 Days Holiday per year

Requirements:

  • Proven experience as a Head Chef or Sous Chef in a high-volume kitchen environment
  • Excellent leadership and communication skills
  • Ability to develop and implement seasonal menus that meet the highest standards of quality and presentation
  • Strong organizational and time management skills
  • Ability to work effectively in a fast-paced kitchen environment
  • Passion for delivering exceptional food quality and presentation

What We Look for in a Head Chef:

We're looking for a talented and experienced Head Chef who is passionate about delivering exceptional food quality and presentation. You'll be a natural leader, with excellent communication and leadership skills. You'll be able to develop and implement seasonal menus that meet the highest standards of quality and presentation, and you'll be able to work effectively in a fast-paced kitchen environment.