Executive Chef

4 weeks ago


Cheltenham, Gloucestershire, United Kingdom Cherryred Recruitment Full time

About the Role

We are seeking an experienced Sous Chef to join our team at a prestigious gastro pub in Croydon. As a key member of our kitchen team, you will be responsible for leading the culinary operations and ensuring the highest standards of food quality and presentation.

Key Responsibilities

  • Lead the kitchen team to deliver exceptional food quality and presentation
  • Develop and implement new menu ideas and recipes
  • Manage kitchen inventory and supplies
  • Ensure compliance with health and safety regulations
  • Collaborate with the head chef to achieve kitchen goals and objectives

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career progression and professional development
  • 50% off food and hotel stays across our group
  • Recruitment incentive and tronc scheme
  • Early pay and pension scheme

Requirements

  • Proven experience as a Sous Chef in a similar environment
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food safety and hygiene regulations

How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application with your CV and a cover letter.


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