Executive Chef

3 days ago


Cheltenham, Gloucestershire, United Kingdom Queens Hotel Full time
About the Role

We are seeking a highly skilled and experienced Chef de Partie to join our team at Queens Hotel. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.

Key Responsibilities
  • Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
  • Work collaboratively with the Executive Head Chef and Sous Chef to maintain high standards of food quality and presentation.
  • Contribute to the development of new menu ideas and dishes, ensuring they meet the hotel's culinary standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
What We Offer

As a member of our team, you will benefit from:

  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A supportive and collaborative work environment.
  • Free hotel breaks and leisure passes.
  • Enhanced maternity and paternity leave.
  • Institute of Hospitality membership and learning opportunities.
Requirements

To be successful in this role, you will need:

  • Previous experience as a Chef de Partie in a high-quality and busy environment.
  • Excellent culinary skills and attention to detail.
  • Ability to work well under pressure and as part of a team.
  • Good communication and interpersonal skills.

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