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Food and Beverage Operations Manager

2 months ago

Gloucester South West, United Kingdom Holiday Inn Gloucester Full time

Job Summary:

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Holiday Inn Gloucester. As a key member of our management team, you will be responsible for leading our food and beverage operations to deliver exceptional guest experiences.

Key Responsibilities:

  • Develop and implement effective food and beverage strategies to drive revenue growth and improve customer satisfaction.
  • Lead a team of food and beverage staff to ensure seamless service delivery and high standards of quality.
  • Manage food and beverage budgets to achieve financial targets and optimize profitability.
  • Collaborate with the hotel's sales and marketing teams to develop and execute sales strategies.
  • Ensure compliance with health and safety regulations and maintain high standards of food safety and hygiene.

Requirements:

  • Proven experience in food and beverage management, preferably in a hotel or hospitality environment.
  • Strong leadership and team management skills, with the ability to motivate and develop staff.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with guests, colleagues, and suppliers.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Knowledge of food and beverage operations, including menu planning, inventory management, and cost control.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career development and professional growth.
  • A dynamic and supportive work environment.
  • Access to training and development programs.