Food and Beverage Operations Manager

2 weeks ago


Gloucester, Gloucestershire, United Kingdom Valor Hospitality Europe Full time
Job Title: Food and Beverage Manager

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Valor Hospitality Europe.

Job Summary:

The successful candidate will be responsible for the daily management of our food and beverage outlets, ensuring that the highest standards of service are provided to our guests. This includes planning, organizing, and directing the overall food and beverage operation, administration, marketing, and promotion of the outlet.

Key Responsibilities:
  • Manage the daily operations of the food and beverage outlets, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to increase revenue and improve profitability.
  • Collaborate with the head chef, conference and events manager, and operations manager to ensure seamless operations.
  • Prepare and submit monthly forecasts for restaurant, bar, and room service.
  • Ensure compliance with food hygiene and health and safety procedures.
  • Develop and implement training programs for staff to improve service standards.
Requirements:
  • Proven experience in food and beverage management, preferably in a hotel or hospitality setting.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Knowledge of food hygiene and health and safety procedures.
  • Ability to analyze data and make informed decisions.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • Recognition and rewards for outstanding performance.
  • Access to training and development programs.
  • A dynamic and supportive work environment.

We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age.



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