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Junior Sous Chef

3 months ago


Chichester, United Kingdom Crab and Lobster - Sidlesham Full time

*Job title*

Junior sous chef at the crab and lobster

*Benefits*
- Flexitime
- Company pension
- Employee discount
- On-site parking
- Free parking
- Sick pay
- Discounted or free food

An excellent opportunity has arisen at our Restaurant for passionate and committed career driven junior sous chef

must have the right to work in the uk

We are looking for a motivated and enthusiastic chef to join the team in our well established 2 rosette restaurant which offers a seasonal menu alongside daily specials.
- This is an ideal opportunity for a chef looking progress their skills and indulge in their creativity and to settle into a team within a busy kitchen environment using only fresh produce to create our menus .

The role will be larder and sauce section based which will include production and delivery of starters and desserts ,main courses and assisting on the pass . working alongside our sous chef and covering the section when required.

*Benefits including*
- *service charge (tips) can range between 4-5 thousand per year in addition to salary*
- free parking ,
- family and friends discounts of 25% on food and accommodation within all our properties
- excellent progression and training within our expanding company
- uniform
- 28 days holiday (pro rata)
- food hygiene and food safety management training

*Responsibilities to include-*

Preparation and cooking of dishes from the larder section. Including -* meat,
- poultry
- lobsters and a wide range of fresh fish and shellfish
- wide range of fresh fruits and vegetables
- fresh bread and pastry production
- Assisting sous chefs in the day to day running of the kitchen
- Assisting the management of the food hygiene practices

*Requirements to include -*
- At least a level 2 food hygiene certificate
- Held a similar role for one or more years.
- Awareness of manual handling and C.O.S.S.H regulations
- NVQ training in food desired but not essential
- Basic knowledge of the kitchen environment

In return we offer good rates of pay, excellent tips and an exciting working environment.

*Supplemental Pay*
- Tips

*Work location*
- In person

*Flexible language requirement*

**Salary**: £27,000.00-£29,000.00 per year

**Benefits**:

- Employee discount
- Flexitime
- Free parking
- Sick pay
Schedule:

- Flexitime
Supplemental pay types:

- Tips

Ability to commute/relocate:

- Chichester, PO20 7NB: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- similar: 2 years (preferred)

Work Location: In person