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Deputy Restaurant Manager

1 month ago


Ascot, United Kingdom COWORTH PARK Full time

We care about your career and are known for having the absolute best people in the industry. When you join us as a DeputyRestaurant Manageryou start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.


What you'll get

As a DeputyRestaurant Managerin The Barn, here are just some of the great benefits you will receive:

  • Fantastic employee bonus and Excellent Service charge
  • Complimentary stays including breakfast across the Dorchester Collection Hotels - up to 48 nights every year
  • 50% F&B discount at selected bars and restaurants within the Dorchester Collection
  • Vibrant Social events that bring employees together including Summer party and Winter ball
  • Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive Private Pension Scheme
  • Apprenticeship, training and development opportunities
  • Access to immediate well being advice, because We Care about our employees
What you'll do

Youll love what you do and take pride in delighting our colleagues & our guests:

  • You will be assisting the Restaurant Manager in managing the day to day operations of WOVEN, our newly refurbished fine dining restaurant. You will be required to plan ahead to ensure we are set up to deliver success, this will include looking at upcoming bookings, liaising with the relevant department for any special requirements from the guest and working closely with the team to ensure they are in a position to deliver great service to the guest.
  • You will take full ownership of any guest challenges with the aim that we resolve this immediately and recover their experience. You will know how to deal with uncomfortable situations and you will be able to think on your feet and live the spirit of kindness and generosity before process when dealing with difficult situations
  • Some of your duties will include coaching and developing your team to raise the level of service, maintain the highest standards, as well as interacting with guests to make sure they receive the best experience possible.
The items shared are the essence of a day in the life of a Deputy Restaurant Manager, but well make sure you are provided with specifics on how we care for our hotel.

What you'll bring

  • The ideal candidate will have previous experience in a 5 star luxury environment in a similar role
  • Our values of, Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As an Assistant Restaurant Manager you'll have the opportunity to bring these to life and continue to create our legacy.
  • Communication is what keeps our departments running perfectly. You will have great communication skills with a strong customer service ethic.
  • English is the primary language used in our hotel. You will comfortably communicate in this language.







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