Junior Sous Chef

Junior Sous Chef Up to 35,360 per year Premium Site Monday to Friday .Contract Catering, Restaurant and B&I Hospitality experience beneficial Highly regarded operator with extensive plans for growthWithin this premium Contract Catering setting, working within the hospitality kitchen in a team of 3 catering fine dining dinners as well as hot and cold fork...

My client is one of the leading contract catering companies in the UK, who are looking to bring a talented and passionate Sous Chef to their B&I venue in Manchester. The duties and responsibilities of the Sous Chef will be:Supporting the chef manager in bringing high quality meals to the venue.Working alongside and training the other chefs in a team of...

Are you passionate about people? Fanatical about food? Driven by development? Does this sound like you? Then you are the Sous Chef we are looking for We are on the lookout for a driven and passionate Sous Chef to join our Didsbury Restaurant. Are you ready for a new challenge? Whats in it for you as a Sous Chef at Gusto Didsbury? Up to £32,750 (Inc...

We are now looking for a passionate, ambitious and hardworking chef to join our kitchen brigade and work alongside our newly appointed Head Chef at the Park Plaza Hotel Cardiff. You will need a restaurant background and be able to operate to a high standard using the freshest seasonal produce. In the role of Senior Sous Chef, you will be expected to support...

Monday - Friday7:00am till 3:30pmStreet Food Sous Chef 40,000 Paid OvertimeStaff Dining40 Hour ContractContract CateringStunning Site in The CityIf work/life balance and having every weekend off is important to you, then this is the job for youThe Street Food Sous Chef will be supporting the Head & Executive Chef with the day to day running of the kitchen...

Five Star Deluxe Hotel Mayfair Sous - Pastry Kitchen Package = Approx £50k + A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Pastry Kitchen team at one of London's finest five star hotels as their Sous Pastry ChefMain Duties & ResponsibilitiesAs a Sous Chef you will ensure that the highest standard of food...

Job descriptionSous ChefBristol Harbour Hotel & SpaFull Time, 5 out of 7 daysCompetitive salaryPlus tips The roleWe have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food click apply for full job details

Hospitality Sous Chef, B&I, City of London 38k - 40k We are currently recruiting for a passionate and creative Hospitality Sous Chef to support the running of the fine dining and hospitality at our client's site based in the City of London.This prestigious site has an extremely busy hospitality department. The food produced here is of the highest quality and...

About the RoleWe are seeking a highly motivated and experienced Junior Sous Chef to join our team at wagamama. As a key member of our kitchen team, you will be responsible for leading by example and motivating your team to deliver exceptional results.Key ResponsibilitiesLead by example and motivate your team to achieve high standards of food quality, safety,...

Wylam Brewery part of the Vaulkhard Leisure Group is seeking an enthusiastic, adaptable and experienced Sous Chef to join the kitchen team at The Palace of Arts In Exhibition Park, NE2 4PZ.DESIRABLE QUALITIESAmbitious, Creative, Team Player, High Standards and a Positive & Motivating Attitude.JOB ROLEHere at Wylam Brewery we Cater to a varied style of events...

The Company:Exciting opportunity for an experienced sous chef or junior head chef for this new head chef role with seasonally changing menu (menus change quarterly in tune with the seasons) , with potential to improve on the current food offering sales (currently at 4/5 k per week) opportunity to input your ideas on the menu with central London accommodation...

Job Role: Casual Sous ChefLocation: BirminghamPay Rate: £20.17 (£ £2.17 holiday pay)We are thrilled to partner with a leading football club in Birmingham and are seeking casual Sous Chefs to work in a high-level fine dining ala carte restaurant. This position involves a commitment to 90% of home games across four competitions between August 2024 and May...

We are seeking a highly skilled and ambitious chef to join our culinary team at the Cardiff Park Plaza Hotel as a Senior Sous Chef.This is an excellent opportunity for a talented and experienced chef to take on a leadership role and contribute to the success of our hotel's kitchen.Key Responsibilities:• Deputise for the Head Chef in their absence•...

We are seeking a highly skilled and ambitious chef to join our culinary team at the Cardiff Park Plaza Hotel as a Senior Sous Chef.This is an excellent opportunity for a talented and experienced chef to take on a leadership role and contribute to the success of our hotel's kitchen.Key Responsibilities:• Deputise for the Head Chef in their absence•...

Position Title: Executive Sous ChefCompany: The Celtic CollectionDepartment: CulinaryPosition Overview:As the Executive Sous Chef, you will oversee all aspects of food production across various dining venues, event catering, and additional service areas. Your responsibilities will include menu development, recipe creation, and staff supervision. You will...

About the RoleWe are seeking a highly motivated and experienced Junior Sous Chef to join our team at Wagamama. As a key member of our kitchen team, you will be responsible for leading by example and motivating your team to deliver exceptional results.Key ResponsibilitiesLead by example and motivate your team to achieve high standards of food quality, safety,...

Chef De Partie - New York City, USA - RELOCATION OPPORTUNITY The Establishment: We are a prestigious private members club set to open in New York, featuring exquisite Mediterranean fine dining. Position: Junior Sous Chef Location: New York City, USA Salary: $20 per hour Estimated AnnualSalary: $60,000 Hours: 48 to 52 hours per week Shift Pattern: 3 double...

Join Our Culinary TeamBecome a vital part of our dedicated kitchen staff as a Chef de Partie at Radisson Hotel Group. We seek an individual who possesses a flair for culinary excellence and a knack for innovative problem-solving. In this role, you will support our chefs in crafting exquisite dishes that delight our guests.Key Responsibilities:Maintain a...

Position Title: Casual Executive Sous ChefCompany: The Celtic CollectionJob Overview:As a vital member of our culinary team, the Executive Sous Chef will oversee all aspects of food production for various dining venues and events. This role involves menu creation, recipe development, and staff supervision, ensuring the highest standards of food quality and...

About CôteWe are a leading French-inspired restaurant chain with a passion for delivering exceptional food and service. Our mission is to create memorable dining experiences for our customers, and we're looking for talented individuals to join our team.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team. As a Sous...