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New Hotel Opening
3 months ago
Job Ref:
RBH13565
Branch:
Holiday Inn Blackpool
Location:
Holiday Inn Blackpool, Glasgow
Salary/Benefits:
£24,000 per year
Contract type:
Permanent
Hours:
Full Time
Shift pattern:
Various Shift Patterns based on Hotel Operation
Hours per week:40
Posted date:01/02/2024
Closing date:31/03/2024
JOIN OUR FAMILY
At RBH we believe our people are our biggest assets and understand the value in putting them first.
Our approach to diversity in the workplace, health wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality We are passionate about the industry and always on the lookout for new talent to join us on our journey...
THE OPPORTUNITY
We have commenced our search for a
Restaurant Host to join our brand-new property
Holiday Inn Blackpool Marco's New York Italian Restaurant. Due to open Spring 2024, and reporting to the Food Beverage Operations Manager, you will be responsible in assisting the day-to-day running of the operations relating to all FB outlets within the Holiday Inn Blackpool.
The objective is for Marco's to be a destination restaurant within the Blackpool market and the first every celebrity chef restaurant to arrive in the Town Centre This brand-new four-star hotel is part of a wider regeneration project for Blackpool including retail units and improved public transport links, with a new tram terminal, all within the Talbot Gateway central business district.
The property boasts 144 bedrooms, 3 meeting rooms and well renowned restaurant Marco Pierre White New York Italian, with independent street access.
- What you'll be doing..._
- Creating a welcoming atmosphere and personalised service for each individual external and internal guest having an eye for detail and responding appropriately to restaurant guest, colleague, and leadership feedback.
- A handson approach, driving forward exceptional standards throughout, as well as being with your team on the floor in delivering results.
- Working directly with the FB Operations Manager in the execution of great food and service.
- Demonstrating flexibility and adaptability when assisting/dealing with guests/clients/colleagues/third party needs and the changing demand and priorities of the business.
- Working closely with the Marco Pierre White team in delivering restaurant brand and service standards.
- Training and developing as a team to ensure the guest experience is at the forefront of everything we do.
Start date for Restaurant Host:
April 2024
WHAT WE NEED FROM YOU
- We hire mostly on personality potential but here are a few of our requirements..._
- Organisational skills with the ability to work to and meet deadlines.
- A passion for training and development.
- Attention to detail.
- Good communication skills.
- Food and Beverage experience.
WHAT WE OFFER
- You will have access to a benefits package we believe truly works for our people and enhances our overall culture..._
- Discounted hotel room rates for you and your friends family
- Extra days holiday for your birthday
- Flexible working arrangements
- Pension
- Free meals on duty saving you over £1000 per year
- Share of Service Charge
EQUAL OPPORTUNITIES
#LifeatRBH
A new four-star hotel is part of a wider regeneration project for Blackpool including retail units and improved public transport links, with a new tram terminal, all within the Talbot Gateway central business district.
