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Kitchen Chef de partie
1 month ago
As a Senior Chef De Partie, your main responsibility will be to ensure all food is prepared to the highest standards for our guests whilst developing the skills of the team and assisting in colleague development.
Permanent, full-time contract (40hrs per week)
We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity. Truly passionate about the Hospitality Industry with a genuine passion and a creative flair;
Ability to function independently with a minimum of supervision;
• Good communication skills, the ability to communicate verbally and in writing;
• To be an enthusiastic team player with a flexible approach. Having these core skills will put you one step further to joining Axiom Hospitality and the Gonville Hotel Cambridge.
Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
~28 days holiday, including bank holidays, increasing yearly to 33 days;
~ Discounts across retail, restaurants, events and more through our benefits & rewards portal;
~ Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
~ Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
~ A growing team with great training, progression, and promotion opportunities;
~ Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
~ Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification.
Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment.
