Pastry Manager

1 month ago

London, United Kingdom Paris Baguette Full time

At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.


At Paris Baguette, we serve up graciousness and are happy to put the
needs of others first. We are attentive and accommodating to our guests and to
each other. We mix in a little love, comfort and compassion into our work every
step of the way. We work diligently with a dedication to quality at our core,
taking ownership of our actions and decisions. We hold ourselves accountable to
our word. We face challenges head on, and when the bar is set high, we have the
conviction to clear it with confidence. We pour our heart into everything we
do.



 



It is why pastries to us are not just a product, they are our passion.
And why our bakers, cakers, sandwich team members and baristas go further every
day to perfect their craft, serving up freshly-baked breads, delicious coffee
and cakes more than worthy of their pedestals.



 



If you are someone who has heart, wants to spread joy and is ready to
rise to the occasion, we are looking for you to join our growing team



 



WHAT WE ARE HUNGRY FOR



Our Pastry Team Members are true masters of their crafts. The quality
and beauty of their creations are second to none. That level of quality and
commitment to excellence is found in everyone who works with us. This candidate
will be responsible for ensuring the confectionary execution of all cakes,
pastries and desserts. Our ideal Pastrty Team Member will have a passion for
decorating and producing cakes in order to bring a smile and satisfaction to
our guests



 



KNOWLEDGE AND RESPONSIBILITIES




  • Support/Gathering
    information to develop store operation plans
  • Help
    administer new product launching, promotions and seasonal events.
  • Order
    merchandise and ingredients.
  • Daily
    / weekly inventory count
  • Learn
    and understand all company policies and provide suitable advice to
    employees.
  • Support
    manager to deliver any company wide communication to all employees.
  • Responsible
    for scaling, decorating, and producing of all Desserts, Pastries and Cakes
  • Good
    knowledge of production methods and organization of Confectionary
    production
  • Learn
    new products and skills and has ability to demonstrate proper techniques
    to new pastry team members
  • Sanitization
    procedures, maintaining overall cleanliness of work station
  • Must
    be able to manage time and skills with strong organization
  • Knowledge
    of all recipes and procedures of all production
  • Ensure
    cake display is presentable for internal and external guests
  • Make
    creams and sauces for cakes and pastries
  • Receive,
    stock, and store food in designated containers and storage areas in an
    organized manner
  • Inform
    General Manager when equipment is not working properly and manage when
    food supplies are getting low


Support Store Operation




  • Main
    contact for catering and special orders.
  • Daily
    inventory count.
  • Manage
    deliveries and inventory.
  • Regularly
    inspect store to assure standards are maintained at all times
  • Perform
    other related duties as assigned


Employee Management




  • Employee
    training: ensuring all employees are providing excellent guest service,
    being able to coach employees in a positive manner to improve.
  • Job
    delegation, enforcing duties as assigned.
  • Creating
    employee work schedule for final review by General Manager.
  • Initial
    claim issues, being able to report it to the right department.
  • Monitor,
    report, and take action on any incidents that occur.
  • Quality
    Control, Health Inspection, Inspection Checklist


WHAT YOU NEED TO HAVE


  • 2-4
    year of food handling experience.
  • Detail
    oriented with excellent organizational skills and verbal and written communication
    skill
  • Able
    to lift up to 50 lbs.
  • Time
    management, ability to prioritize.
  • Proficient
    on Point of Sale systems, currently Toast.
  • Flexible,
    adaptive, upbeat, open and visible management style, with a successful
    record of accomplishment of managing senior operations leaders across a
    large geographically decentralized portfolio.
  • Passion
    for people Dynamic and engaged leader who has a passion for empowering,
    inspiring, motivating & developing team members.
  • Exceptional
    organizational and communication skills with the ability to effectively
    balance priorities and deliver results in a fast-paced, ever-changing, and
    highly entrepreneurial environment.
  • Feedback
    is a gift Ability to provide construction feedback and recognition to
    every member of the organization, to ensure we have an open and
    transparent culture of high performance standards.
  • High
    emotional intelligence with the ability to work with, and manage diverse
    teams by being highly empathetic, intuitive, self-motivated and driven.
  • Teams
    Win Has to be a team player who fosters a collaborative and engaged
    teamwork environment.
  • Being
    a Brand Ambassador, with an excellent knowledge of and commitment to Paris
    Baguette’s Mission, Vision, Brand Values and Culture.
  • Knowledge
    on food producing process, sanitization, quality program
  • Knowledge
    on food producing technique, food microbiology, and food sanitary safety
    practice/procedure
  • Food
    safety, food labeling, nutrition related knowledge (include FDA)


 



WHAT YOU NEED TO HAVE




  • Effective
    communication skills and ability to work in a team environment
  • Ability
    to multi-task
  • Multiple
    priority management abilities
  • Feedback
    is a gift We can only learn, grow and improve our service if we hear and
    understand what it is our guest are telling us.
  • High
    emotional intelligence with the ability to work with, and manage diverse
    teams by being highly empathetic, intuitive, self-motivated and driven.
  • Teams
    Win Has to be a team player who fosters a collaborative and engaged
    teamwork environment.
  • Being
    a Brand Ambassador, with an excellent knowledge of and commitment to Paris
    Baguette’s Mission, Vision, Brand Values and Culture.


 



SWEET BENEFITS




  • Competitive
    compensation
  • Work life balance
  • Discounted
    meals during your shift
  • Free
    Cake for your Birthday
  • Holiday
    entitlement increase with longevity ( Terms and Conditions
    apply )


 

  • Executive Pastry Chef Manager

    4 weeks ago

    London, Greater London, United Kingdom Pastry Culture Full time

    Job Summary:We are seeking a highly skilled and experienced Pastry Chef to lead our pastry department at Pastry Culture. The ideal candidate will have a proven track record of creating innovative and delicious pastries, as well as a strong leadership style to motivate and guide our team.Key Responsibilities:Develop and implement new pastry recipes and menus...

  • Pastry Production Manager

    1 week ago

    London, Greater London, United Kingdom 5HS - Pastry Kitchen Full time

    Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

  • Executive Pastry Specialist

    4 weeks ago

    London, Greater London, United Kingdom Pastry Culture Full time

    About the Role:The Pastry Culture team is seeking an exceptional Executive Pastry Specialist to join our kitchen team. In this rewarding role, you will be responsible for overseeing the preparation and presentation of high-quality pastry dishes in a fast-paced restaurant environment.Key Responsibilities:Estimate and manage food costs, inventory, and...

  • Executive Pastry Chef

    1 week ago

    London, Greater London, United Kingdom 5HS - Pastry Kitchen Full time

    Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

  • Head Baker and Pastry Specialist

    1 week ago

    London, Greater London, United Kingdom 5HS - Pastry Kitchen Full time

    Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

  • Pastry and Confectionery Manager

    3 weeks ago

    London, Greater London, United Kingdom Paris Baguette Full time

    Job DescriptionWe are seeking a skilled Pastry Manager to join our team at Paris Baguette. As a Pastry Manager, you will be responsible for the daily operations of our pastry department, including managing a team of pastry team members, ensuring high-quality products, and maintaining a clean and safe work environment.Key Responsibilities:Manage a team of...

  • Pastry Department Manager

    4 days ago

    London, Greater London, United Kingdom H & C Solutions Full time

    Job Title: Pastry Department ManagerH&C Solutions is looking for a talented pastry chef to join our team at a prestigious Italian restaurant in central London. As the manager of the pastry department, you will be responsible for overseeing the daily operations of the section, including menu development, ingredient sourcing, and staff management.We offer a...

  • Pastry Department Manager

    4 days ago

    London, Greater London, United Kingdom The Twenty Two Full time

    Are you a motivated and experienced pastry professional looking for a new challenge? Do you have a passion for delivering exceptional customer experiences and a talent for leading high-performing teams? If so, we want to hear from you! As a Pastry Department Manager, you will play a key role in shaping the future of our pastry department and driving business...

  • Executive Pastry Manager

    4 days ago

    London, Greater London, United Kingdom Biltmore Mayfair Full time

    Executive Pastry ManagerWe are seeking an exceptional Executive Pastry Manager to join The Biltmore Mayfair team.This key role involves overseeing the consistent quality of customer service, ensuring that all dessert dishes meet the highest standards of presentation and taste.The estimated salary for this position is £45,000 - £55,000 per annum, depending...

  • Executive Pastry Manager

    1 week ago

    London, Greater London, United Kingdom Compass UK & Ireland Full time

    Compass UK & Ireland is introducing a new opportunity for a seasoned culinary expert to join our team as an Executive Pastry Manager in the heart of London's Royal Docks. This exciting role will see you working closely with our experienced chefs and management team to deliver exceptional dining experiences for our guests.About Compass UK & IrelandWe are a...

  • Executive Pastry Manager

    1 week ago

    London, Greater London, United Kingdom Flexicruit Limited Full time

    Job Title: Executive Pastry ManagerWe are seeking a highly skilled and experienced Executive Pastry Manager to lead our patisserie team in Warrington.About the Role:You will oversee the production of high-quality pastries, desserts, and other baked goods that meet the exacting standards of our esteemed clients.Maintain high-volume production while ensuring...

  • Pastry Operations Manager

    4 days ago

    London, Greater London, United Kingdom C&E Recruitment Full time

    About the OpportunityC&E Recruitment is seeking a highly skilled Pastry Operations Manager to join our team in a Michelin-starred restaurant. As a key member of the kitchen staff, you will be responsible for managing the day-to-day operations of the pastry department, ensuring exceptional standards are met.Key Responsibilities:Manage the pastry department,...

  • Senior Pastry Arts Manager

    1 week ago

    London, Greater London, United Kingdom Hospitality & Catering Solutions Ltd (H&C) Full time

    Job Title: Senior Pastry Arts ManagerHospitality & Catering Solutions Ltd (H&C) is an esteemed culinary organization seeking an exceptional Senior Pastry Arts Manager to spearhead the pastry section at our prestigious Italian restaurant in central London. Our elegant establishment exudes sophistication from the moment guests enter until the final spoonful of...

  • Senior Pastry Management Executive

    5 days ago

    London, Greater London, United Kingdom Four Seasons Hotel London At Tower Bridge. Full time

    Purpose and ScopeThis is a fantastic opportunity for a motivated and experienced Pastry Junior Sous Chef to join the team at the Four Seasons Hotel London at Tower Bridge.The successful candidate will be responsible for supervising and overseeing the day-to-day operations of the Pastry Kitchen, working closely with the Pastry Sous Chef and Head Pastry Chef...

  • Senior Pastry Production Manager

    5 days ago

    London, Greater London, United Kingdom CV-Library Full time

    We are seeking a highly skilled and experienced Pasty Chef de Partie to join our team at a prestigious 5-star hotel in London. As a key member of the pastry production department, you will be responsible for ensuring that all pastry dishes are prepared to the highest standards and delivered to the various F&B outlets on time.The ideal candidate will have a...

  • Pastry Production Manager

    4 days ago

    London, Greater London, United Kingdom Chartwells Full time

    About the RoleWe are currently looking for a talented and experienced Pastry Chef to join our catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious Independent School. The successful candidate will be responsible for developing and delivering high-quality food items, including breakfast, lunch,...

  • Pastry Innovator

    7 days ago

    London, Greater London, United Kingdom Ham Yard Hotel Full time

    Job DescriptionAs a Master Pastry Artisan at Ham Yard Hotel, you will play a pivotal role in our culinary team, leading the pastry kitchen with confidence and flair. Your responsibilities will include:Leading and mentoring a team of pastry chefs to ensure high standards and continuous development.Overseeing the preparation and presentation of all pastry...

  • Pastry Executive

    4 weeks ago

    London, Greater London, United Kingdom Claridge's Full time

    Claridge's Pastry OpportunityWe are seeking a talented individual to fill the role of Pastry Executive at Claridge's.This position involves the development, supervision, and preparation of pastry items within the Foyer and Reading Room, In Room Dining, and our luxury event space.As a Pastry Executive, you will be responsible for maintaining the...

  • Pastry Chef

    2 weeks ago

    London, United Kingdom H & C Solutions Full time

    Job Title: Chef de Partie PastryH&C Solutions are proudly recruiting for an exclusive neighbourhood restaurant and cocktail bar near to St Katherines Dock (E1). The restaurant oozes style and elegance. Every fixture/furniture within the restaurant, bar and private dining room are hand-picked, creating a unique dining experience their guests. The restaurant...

  • Head of Pastry

    6 months ago

    London, United Kingdom Bread Bread Bakery Full time

    Bread Bread Bakery located in SE24. Day Shifts We are an Artisan Bakery located in South East London, founded in 2010 our products are made to the highest quality using the best ingredients. Whilst we are a small bakery we make a large range of breads, pastries and sweet treats. Our plans for the future are big and we have an excellent team working to help...