Senior Pastry Production Manager

1 month ago


London, Greater London, United Kingdom CV-Library Full time

We are seeking a highly skilled and experienced Pasty Chef de Partie to join our team at a prestigious 5-star hotel in London. As a key member of the pastry production department, you will be responsible for ensuring that all pastry dishes are prepared to the highest standards and delivered to the various F&B outlets on time.

The ideal candidate will have a background in pastry and experience working in a similar role within a hotel or luxury establishment. You will work closely with a team of 10 pastry chefs to ensure the smooth operation of the section, managing tasks and deadlines to meet the demands of the busy kitchen environment.

This is an excellent opportunity to further your career in the hospitality industry and develop your skills as a senior pastry chef. You will be part of a dynamic team and receive ongoing training and support to help you achieve your goals.

Key Responsibilities:

  • To manage the pastry production department and lead a team of 10 pastry chefs
  • To oversee the preparation of all pastry dishes, ensuring they meet the highest standards of quality and presentation
  • To coordinate with other departments to ensure timely delivery of pastry items to F&B outlets
  • To manage inventory and ordering of ingredients and supplies

Requirements:

  • A minimum of 2 years' experience as a pastry chef de partie in a 5-star hotel or luxury establishment
  • Excellent leadership and communication skills
  • Ability to work under pressure in a fast-paced kitchen environment
  • Degree in Culinary Arts or related field (optional)

Salary: £36,900 + service charge approximately £6,600 per month (£39-40k package)



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