Pastry Chef

2 months ago


Cambridge, United Kingdom Giulia & Moeca Full time

The team behind Giulia and Moëca is looking for a PASTRY CHEF to lead the restaurants’ pastry department.

Our Pastry Chef is responsible for producing a variety of plated desserts, gelato, ice cream, and breads for both Cambridge restaurants that matches the culinary identity of each. Production for both restaurants takes place at our pastry kitchen at Moëca.

Candidates should have several years of experience leading a pastry program and managing a team. The ideal candidate has excellent leadership and communication skills and is creative, reliable, and professional. This position reports to the Executive Chef and works closely with our kitchen and front-of house teams across both Giulia and Moëca.

Compensation for this role includes a competitive salary, fully paid medical and dental benefits, paid vacation and sick time, discounted dining at Giulia and Moëca, and free on-site parking.


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