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Chef de Partie
2 months ago
Great role with Busy Country House Hotel in Worcestershire
Chef de Partie. A Fantastic opportunity had arisen at our client based in Worcestershire for a chef to work in their luxury hotel. As part of a hard working brigade you will prepare meals for Breakfast, Lunch & Dinner service as well as Afternoon teas and small weddings/functions for around 50 guests. The Hotel cooks 2AA rosette level food with a modern, seasonal menu.
Salary & Benefits
- Salary to £32-34k + tips
- Live in Accommodation available
- All meals
- Uniform
- Free Gym & Spa use
- 28 days holiday
The Role
- Reporting to the Head Chef you will be assisted by junior chefs
- Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
- Preparing and plating for hotel and restaurant guests
- Opportunity for career progression within the company
The Person
- You will already be a Chef de Partie
- Able to work unsupervised
- Have experience of working in a 1AA rosette hotel or restaurant kitchen
- Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.
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