Sous Chef

3 weeks ago


Stamford Lincolnshire, Lincolnshire, United Kingdom Gateway Hospitality Recruitment Full time
Excellent New Sous Chef Opportunity at Popular Country Dining Pub & Restaurant

A Fantastic opportunity had arisen at our client based near Oakham & Stamford for a Sous Chef to work in their award winning country dining pub and restaurant.

Salary & Benefits

  • Salary to £33k + tips
  • 48 hours - 4 day working week - 3 days off
  • 5 weeks holiday - Christmas Day & NYE off
  • 4 nights off per week Sun-Tues + 1 more day
  • Work in brand new refurbished modern kitchen

The Role

  • Reporting to and supporting the Head Chef
  • Brand New refurbished kitchen
  • Input into menu ideas for the bar and restaurant - part of management team
  • Using fresh seasonal ingredients to cook to AA rosette levels

The Person

  • You will already be a Sous Chef in a Restaurant or Pub with AA rosette level kitchen or higher
  • Able to work unsupervised and be confident communicator
  • Highly motivated and focused. Positive can do attitude
  • Steady Career History

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.


AMRT1_UKCT


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