Junior Sous Chef

6 days ago


Berkshire, South East England, United Kingdom C&E Recruitment Full time
Junior Sous Chef - Henley-on-Thames

We are currently looking to recruit a Junior Sous Chef for a busy food led British pub in the heart of Henley-on-Thames. This will be the perfect role for an experienced chef looking to work alongside a small friendly team, cooking with fresh, high quality ingredients to execute beautiful seasonal dishes.

The Perks

As the Junior Sous Chef you can expect the following:
  • £35,000 salary per annum
  • Approx. 45 hour week
  • Development and progression opportunities
  • To join an independent growing group, who takes care of their team with a good work/life balance.
  • Working within a small, hardworking team, where everyone gets stuck in
The Place

A gorgeous pub set in the heart of Henley-on-Thames, with a fresh seasonal menu focusing on the best local suppliers and producers. Serving breakfast, seasonal lunches and a la carte dinner 7 days a week. This is an opportunity to be part of a fabulous team, with an ethos on serving the best food using quality ingredients with exceptional service.

The Person

The successful Junior Sous Chef will have the following:
  • Experience in a commercial kitchen at Junior Sous Chef level
  • Help to lead the team
  • Able to run a section confidently
  • Passionate about fresh seasonal food
  • To be a real team player
  • Proven track record of stability in jobs
  • Personable & professional
  • Drive to learn and grow
If you are an experienced Junior Sous Chef looking for a great opportunity to work alongside a skilled team then apply today

AMRT1_UKCT


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