Sous Chef

2 months ago

Peebles EH, West Linton, United Kingdom Arecibo People Full time
We are currently seeking a talented and experienced Sous Chef for a prestigious 4* golf hotel based in Peebles. This is a permanent position and offers temporary live-in accommodation. The successful candidate will have the chance to showcase their culinary skills in a beautiful resort setting, working alongside a passionate and dedicated team.

Key Responsibilities:

  • Assist the Head Chef in menu planning and food preparation
  • Supervise and coordinate kitchen staff
  • Ensure the highest quality of food production and presentation
  • Maintain a safe and hygienic kitchen environment
  • Contribute to the continuous improvement of culinary operations

Profile of Successful Candidate:

  • Proven experience as a Sous Chef in a reputable resort or hotel
  • Passion for delivering exceptional culinary experiences
  • Strong leadership and decision-making skills
  • Excellent knowledge of kitchen operations and food safety regulations
  • Ability to thrive in a fast-paced, dynamic environment
  • Team player with effective communication and interpersonal abilities

In return my client is offering a very competitive salary and benefits package including bonus as well as the chance to join this forward thinking organisation with a focus on staff development and career progression. If you would like to know more about this very exciting opportunity please apply today.


AMRT1_UKCT

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