Garden Centre Lead Cook
3 days ago
**No evenings, day time hours only**
We are flexible with hours and shifts and happy to work around you in order to create the perfect work/life balance.
You will love the 20% employee discount and the 50% discount off the menu when you are working your shift.
The Lead Cook role is vital in the overall success of the kitchen. As Lead Cook, you will be dedicated to providing great food to our customers, as well as being responsible for the kitchen and preparation area.
**Accountabilities**:
Lead and promote the highest standards of customer care and service at all times.
Create and maintain a safe working environment for staff, customers and visitors to the Restaurant, ensuring the compliance with the Hillier Health and Safety Policy.
Daily planning and running of the kitchen to ensure the kitchen operation is run efficiently and effectively
**Main Responsibilities**:
Responsible for the daily preparation of hot and cold dishes.
Being at the forefront for ordering stock within the Restaurant, including monitoring wastage and discounting to achieve company margins.
Ensuring hot and cold food is prepared to the exact specifications and standards set out in the pre-designed recipe.
Taking overall responsibility and setting the highest standards for the kitchen in terms of food hygiene, quality and training.
Do you want to join a renowned and established family business of over 150 years, working sociable hours in a fun and friendly environment with an amazing bunch of people? We place great value on all our team members and how they contribute to the ongoing success and growth of our Company.
**Job Types**: Full-time, Permanent
**Salary**: £33,000.00 per year
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Schedule:
- Day shift
Ability to commute/relocate:
- Andover: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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