Sous Chef

A privately owned bar and restaurant, located in East Yorkshire, is seeking a dynamic **Sous Chef** to assist in the kitchen of an upscale bar with menus featuring small plates, pizzas and a grill selection. This is an exciting opportunity for a driven Sous Chef to work alongside the Head Chef producing funky artisan dishes thatwill showcase the venue and...

OverviewThe Exec Chef of a group of pubs is seeking a talented Sous Chef to join the group at one of its flagship pubs in a beautiful countryside setting near Harrogate. The pub is very busy with a high turnover, offering all day dining, private dining and Sunday lunch of which the menus are semi branded. They require a Sous Chef that can take ownership of...

OverviewA great opportunity for an ambitious Sous Chef to help the team to improve standards of a recently refurbished Country hotel. The Hotel offers dining in the two AA Rosette restaurant offering seasonally changing modern British menus, less formal dining in the bar, afternoon teas and also caters for private events and functions. In this role of Sous...

Our client, is a fantastic golf club based near Epsom, Surrey. They are currently recruiting for an experienced, highly motivated and enthusiastic Sous Chef to join the talented kitchen team. The kitchen provides service to a bar, weddings, conferences and various events. The Sous Chef role reports into the Head Chef, deputising for him in his absence. You...

This is a fantastic opportunity for a Sous Chef to join a successful and growing company at one of their well-run Country Inns. The Inn, situated in a beautiful North Yorkshire village, offers rosette standard dining in the restaurant. The Inn prides itself on providing menus featuring modern British dishes made using local fresh seasonally changing...

A leading hospitality company is seeking a passionate Sous Chef for the Derby Arms in Epsom and Ewell. In this role, you will run a kitchen section, inspire your team, and focus on delivering exceptional food. Responsibilities include training team members, assisting in food ordering, and ensuring compliance with health and hygiene standards. Benefits...

Ottolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality. We are committed to fostering a positive, inclusive culture where team members feel valued and supported. As we prepare to open our newest venue in Richmond, we’re looking for a passionate and driven Junior Sous Chef to join our...

**Sous Chef** **Prezzo Epsom** **Working Week: 48 hours** Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a new Sous Chef to join our Prezzo family to help us continue offering the best possible...

The Chef Owner of a rural country Inn is seeking a Sous/Head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of four chefs who you will work with, ensuring a punctual, quality service. As well as the seasonally changing home-cooked pub classics with...

OverviewThe Chef Owner of a rural country Inn is seeking a Sous/head Chef who can ensure that current high standards and reputation of this upmarket gastro pub are retained in his absence. The kitchen of the property has a team of three chefs who you will work with ensuring a punctual, quality service. As well as the seasonally changing home cooked pub...